Jamón Ibérico de Cebo
This Iberian Bait Ham from Alicex, a company dedicated to the elaboration and commercialization of Iberian pork products raised in freedom on the pastures surrounding Jerez de los Caballeros, are fed with grasses, grains and natural vegetables.
The texture of this Iberian JJamón of Extremadura Cebo is a little fibrous texture and its delicate flavor, little salty or sweet make of this Iberian bait of ham a true delicacy for the most demanding.
After the breeding of the pig in the Dehesa Extremeña it spends between 22 and 28 months in the wineries of Alicex in Jerez de los caballeros, where it acquires its color, flavor and texture characteristic of this great Iberian Ham of Bait.
Iberian ham from Extremadura. Approximately 8 kg
Approximate cure between 22 and 28 months in the wineries of Alicex in Jerez de los caballeros
Alimentos Carnicos de Extremadura
|Address:|| P.Industrial El Pabellón, Parc.2.8|
Jerez de los Caballeros, Badajoz 06380
|Phone:||924 75 18 22|